Aftershock ingredients:

to be served in a:

Drambuie® (5 cl. / 5.1 cl)

Malibu Coconut Rum (5 cl. / 5.1 cl)

Cherry Brandy (5 cl. / 5.1 cl)

Lemonade (10 cl. / 10.1 cl)

Collins Glass


Aftershock recipe:


Pour the ingredients into the glass and stir.


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