American Rose


American Rose ingredients:

to be served in a:

Champagne (4 oz. / 12.0 cl)

Cognac (1 oz. / 3.0 cl)

Peach Puree (0.5 oz. / 1.5 cl)

BOLS Grenadine (0.1 oz. / 3 ml)

Pastis (0.1 oz. / 3 ml)

Champagne Flute


American Rose recipe:


Shake recipe with ice, strain and top with champagne


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