Apple Jacques

 

Apple Jacques ingredients:

to be served in a:

Apple Brandy (1.5 oz. / 4.5 cl)

Lillet (1.5 oz. / 4.5 cl)

Highball Glass

 
 

Apple Jacques recipe:

 

Fill a mixing glass with ice and add apple brandy and Lillet. Shake and strain into a glass.

 
 
 

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