Blackberry Cream


Blackberry Cream ingredients:

to be served in a:

BOLS Blackberry (1.33 oz. / 4.0 cl)

Cream (0.67 oz. / 2.0 cl)

Dry Gin (0.67 oz. / 2.0 cl)


Egg Yolk

Cocktail Glass


Blackberry Cream recipe:


Add one egg yolk. Shake with ice and strain. Serve in a chilled glass.


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