New Orleans Buck


New Orleans Buck ingredients:

to be served in a:

Rum (1 1/2 oz. Light / 1.5 cl)

Orange Juice (1 oz. / 3.0 cl)

Lemon Juice (1/2 oz. / 1.5 cl)

Ginger Ale

Collins Glass


New Orleans Buck recipe:


Shake all ingredients (except ginger ale) with ice and strain into a Collins glass over ice cubes. Fill with ginger ale, stir, and serve.


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